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Pinochle Deli Night Oct 3, 2010 |
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The Pinochle Group hosted a party in the Grill Room catered by Murray Trachtenberg. Murray was the General Manager of the Carnegie Deli In NY for 30 years. Murray prepared all the food and with his wife Renee served the food. Needless to say the food was outstanding and we successfully brought the Carnegie Deli to Stonebridge. I would like to thank everyone that helped with this event. A special thanks goes out to Murray and Renee. |
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The Menu | ||
Cocktail Knishes, Potato & Kasha Chopped Liver Franks in Jackets Corned Beef Pastrami Turkey Potato Salad, Cole Slaw Egg Barley & Mushrooms Seeded and Unseeded Rye Bread Pickles, Sour Tomatoes, Sweet Peppers Mustard, Russian Dressing |
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Murray Displaying The Goods | Murray Slicing It Up | Murray and Renee Preparing |